For nearly four decades, Ruth Pritchard has been a dedicated member of the Foundation family. As owner of Smithfield Farm, Smith Meadows Meats, and Smithfield Farm Bed & Breakfast in southern Jefferson County, Ruth has deep roots in our community—and an equally deep commitment to its future.
Ruth has served on the Foundation’s Scholarship Committee and previously chaired both the Grants and Scholarship Committees. Those experiences, she says, opened her eyes to the many needs in people’s lives and the meaningful difference the Foundation can make. Over the years, she has gained an even greater understanding of our community and the role philanthropy plays in strengthening it.
After 31 years of service, Ruth will conclude her active participation this fall. But she won’t be going far. “It will always be in my thoughts and support,” she says.
And Ruth has one final message for all of us: “This organization shouldn’t be the Panhandle’s best kept secret!”
We are grateful for Ruth’s extraordinary commitment, wisdom, and belief in the power of community philanthropy. In her spare time, Ruth enjoys traveling and gardening.
